Signature Cabernet Sauvignon Library Dinner

This unforgettable dining experience with owner Dana Brown and winemaker Jason Joyce is designed to complement the world-class qualities and extraordinary profiles of our most exclusive wine, from our inaugural 2012 vintage, to the newest 2021, to showcase the ageability of our incredibly collectable Signature Cabernet Sauvignon.

$205 per person | $185 per person for Signature Cabernet Club Members.

 

DINNER MENU

Each course paired with different vintages of Signature Cabernet Sauvignon.
Menu paired and prepared by executive chef Benny Derringer.

— Appetizers —

BEEF CARPACCIO
crostini, pickled mostarda

POTATO CROQUETTE
roasted garlic aioli

— First Course —
CHARRED RADICCHIO SALAD
goat cheese mousse, pistachio, dried cherries, grilled citrus vinaigrette, puffed black rice

— Second Course —
CAILLE AU VIN
oak grilled quail, red bell pepper romesco, parsnips, fennel soubise

— Third Course —
SMOKED LAMB SHANK
slow smoked, yam latkes, dill apple yogurt

— Dessert —
BEIGNETS
baby swiss, salted caramel, berry coulis

 

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