|Date:||Wed, Mar 6, 2019 - Sun, Mar 10, 2019|
|Time||12:00 AM to 2:00 PM|
|Contact:||John Teeling or Erik Stinger|
For your Spring "Party", we have decided to celebrate with you for 5 days!
RSVP must be in by MARCH 1st ~
Reservations are limited each day so please RSVP early.
Please choose one day to RSVP for a lunch reservation beginning Wednesday, March 6 and extending through Sunday, March 10th. Lunch will be offered any time between 12-3pm each day. And yes, we will have a vegetarian option.
Please RSVP through Eventbrite ( https://www.eventbrite.com/e/spring-pick-up-event-lunch-is-on-us-tickets-55092442980 )
Seating will be mostly outdoors (First Come, First Served) on our patio lawn so be sure to dress appropriately. (Hats, sunglasses, scarves, jackets are suggested.) Even when it is sunny up here, we usually have a lovely breeze through the property.
2 Comp Tickets per membership
Guest Lunch Tickets: $25 each (Includes tasting)