| Date: | Thu, May 14, 2015 |
| Time | 6:30 PM to 9:00 PM |
| Venue: | Thomas Hill Organics Restaurant |
| Phone: | (805) 239-0289 |
Calcareous Vineyard is excited to participate in the 2015 Wine Festival Winemaker Dinner kickoff this year! Join Jason Joyce at Thomas Hill Organics Restaurant, along with three other participating wineries. Enjoy a four course meal with wines perfectly paired with each course.
Ticket Price - $125/pp, click here to purchase tickets
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Appetizer w/ Bubbly Local Goat Cheese Tartlet ¤ Strawberry ¤ Roasted Almonds Balsamic Reduction ¤ Chervil
Skuna Bay Salmon ¤ E.V.O.O. Poached Marble Potatoes ¤ Heirloom Carrots Pearl Onions ¤ Saffron Cream Tablas Creek 2012 Esprit de Tablas Blanc
Pan Roasted Tolenas Farm Quail ¤ Bloomsdale Spinach ¤ Chicory ¤ Feta Toasted Pine Nuts ¤ Sherry & Bacon Vinaigrette Justin 2012 Justification
Braised Veal Cheeks ¤ Creamy Polenta ¤ English Peas Tat Soi ¤ Maui Onions Halter Ranch 2012 Syrah
Striploin of Wild Boar ¤ Pak Choy ¤ Endive ¤ Wild Mushrooms ¤ Turnip Purée Carob Glace de Viande Calcareous 2010 Lloyd Bordeaux blend
Mini Olive Oil Cake, Budino & S’mores Crispy Treats
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